REDUCE CANCER RATES BY SUPPLEMENTING VITAMIN D – (10-29-07)



Optimal Vitamin D Status for Colorectal Cancer Prevention – A Quantitative Meta Analysis

1,000 to 2,000 IU/day of Vit D could result in a 50% reduction in cancer rates. 50%. One half. With no known side effects to Vit D supplementation at this level, and little risk with rationale sun exposure. Shouldn’t this information be plastered across every piece of marketing material the American Cancer Society puts out? If the benefit is so clear cut, why do I still get push back from people in the community when I suggest 2,000 IU/day? Shouldn’t everyone be aware of this by now?

I can’t begin to explain my frustration with all the focus on “finding a cure” when knowledge about prevention is so incredibly strong. And this is just one approach, which, incidentally, would also be in line with the AHA’s and ADA’s agendas, since they purport to lower the burden of their respective diseases.

Read entire article here

James Bogash

For more than a decade, Dr. Bogash has stayed current with the medical literature as it relates to physiology, disease prevention and disease management. He uses his knowledge to educate patients, the community and cyberspace on the best way to avoid and / or manage chronic diseases using lifestyle and targeted supplementation.







Email:



Posted on
Categories: Colon / Colorectal Cancer, Vitamin D
Disclosure of Material Connection: Some of the links in the post above are “affiliate links.” This means if you click on the link and purchase the item, I will receive an affiliate commission. Regardless, I only recommend products or services I use personally and believe will add value to my readers. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements and Testimonials in Advertising.”