MEAT INTAKE DURING PREGNANCY RISKS CHILDHOOD HEALTH – (12-27-06)



Maternal Supplement, Micronutrient, and Cured Meat Intake during Pregnancy and Risk of Medulloblastoma during Childhood: A Children’s Oncology Group Study

While this is a very unfair situation and I am not casting blame in any one parents’ direction, I do strongly blame society for believing that childhood cancers are a “luck of the draw” scenario that we have little control over.

I have always strongly believed that the environment in the womb does a huge amount of programming of that infant for the decades to come, and this article further supports that.  It also should be some type of impetus to get doctors away from those poor quality pharmaceutical prenatal vitamins that just barely provide enough folic acid and iron to address the anemia and neural tube defect issues but nothing else of substance.

Read entire article here

James Bogash

For more than a decade, Dr. Bogash has stayed current with the medical literature as it relates to physiology, disease prevention and disease management. He uses his knowledge to educate patients, the community and cyberspace on the best way to avoid and / or manage chronic diseases using lifestyle and targeted supplementation.







Email:



Posted on
Category: Healthy Pregnancy
Disclosure of Material Connection: Some of the links in the post above are “affiliate links.” This means if you click on the link and purchase the item, I will receive an affiliate commission. Regardless, I only recommend products or services I use personally and believe will add value to my readers. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements and Testimonials in Advertising.”