LOW MEAT CONSUMPTION MAY INCREASE LIFE EXPECTANCY IN HUMANS – (09-01-03)

Does low meat consumption increase life expectancy in humans?

Not that this should come as a surprise to anyone, but studies such as this one should make people on the Atkin’s-type diet reconsider their approach. You trade short term (and many times not permanent) weight loss for long term health.

AJCN — Abstracts: Singh et al. 78 (3): 526S

Read entire article here

For more than a decade, Dr. Bogash has stayed current with the medical literature as it relates to physiology, disease prevention and disease management. He uses his knowledge to educate patients, the community and cyberspace on the best way to avoid and / or manage chronic diseases using lifestyle and targeted supplementation.







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