Comparison of 4 Diets of Varying Glycemic Load on Weight Loss and Cardiovascular Risk Reduction in Overweight and Obese Young Adults
“Both high-protein and low-GI regimens increase body fat loss, but cardiovascular risk reduction is optimized by a high-carbohydrate, low-GI diet.” Why is this such a hard concept to grasp for our culture??? More fruits and veggies, more whole grains, more beans. Less processed/refined carbs. We’ve spent untold millions of dollars in research trying to find out why we’re all getting fatter. BUT, right now, for the next 15 minutes, for just $29.95 I can give you the answer…