Food Allergy and Seronegative Arthritis – (08-06-01)



Food Allergy and Seronegative Arthritis: Report of Two Cases

This is really an article that touches on many aspects. First, food allergy is a very important aspect in health and should be evaluated or at least considered in every patient. It is very well accepted that our dogs with arthritis can do much better with dietary changes, and yet when it comes to us humans it’s virtually unheard of. Next, food allergies having systemic effects really points to the need for healthy digestion, notably stomach acid. Allergies are most often produced in response to proteins; most proteins should not survive intact through the digestive process. Optimal digestion of proteins plays an important role in avoiding food allergies. Lastly, this article once again points to the systemic effect that the GI tract can have on our health. This is one area that still has not been grasped by mainstream medicine, and yet it’s impact on patient’s health can be tremendous.

Springer LINK: Clinical Rheumatology – Abstract Volume 20 Issue 4 (2001) pp 279-281

Read entire article here

James Bogash

For more than a decade, Dr. Bogash has stayed current with the medical literature as it relates to physiology, disease prevention and disease management. He uses his knowledge to educate patients, the community and cyberspace on the best way to avoid and / or manage chronic diseases using lifestyle and targeted supplementation.







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