Effects of dietary fructose on plasma lipids in healthy subjects – (11-27-00)

Effects of dietary fructose on plasma lipids in healthy subjects

With the increased intake of high-fructose containing soda and drinks, this is definitely a contributing factor in the rise in cholesterol levels in certain patients. Remember that fruit also contains fructose, but the additional nutrients (fiber, bioflavenoids…) far override any effects on lipid levels.

AJCN — Abstracts: Bantle et al. 72 (5): 1128

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For more than a decade, Dr. Bogash has stayed current with the medical literature as it relates to physiology, disease prevention and disease management. He uses his knowledge to educate patients, the community and cyberspace on the best way to avoid and / or manage chronic diseases using lifestyle and targeted supplementation.







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