Antioxidant benefits of grapes and their derivatives – (04-17-00)

Antioxidant benefits of grapes and their derivatives (i.e. wine…)

Comparison of Antioxidant Potentials of Red Wine, White Wine, Grape Juice and Alcohol.

Current Medical research and Opinion 15(4):316-320

…not only red wine but also white wine and grape juice can have similar effects in vivo on the blood antioxidant system, and thus can play a part in lowering the mortality rates for CAD (coronary artery disease) risk factors in some populations such as those in France, whose population consume all these beverages in larger amounts relatively to the populations of many other countries.

Some drugs for high blood pressure may increase risk of diabetes. Is anyone starting to notice a pattern here?? Pharmaceutical drugs are not, have not, and will never be the answer to health.

Original Articles — NEJM 2000; 342: 905-912

James Bogash

For more than a decade, Dr. Bogash has stayed current with the medical literature as it relates to physiology, disease prevention and disease management. He uses his knowledge to educate patients, the community and cyberspace on the best way to avoid and / or manage chronic diseases using lifestyle and targeted supplementation.